Wednesday, April 1, 2009

On a Roll

Literally!


This always happens when I go away over night. I come back and go into some sort of compulsive cooking and baking streak. Yesterday, after making banana bread, I decided to also make dinner rolls. I pulled out my trusty The All New Ultimate Southern Living Cookbook and decided to make some bread I had never tried before: Sour Cream Yeast Rolls.

They turned out fantastic. Time to break out the strawberry marmalade, again.

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